Prawn Fry

Yesterday after cooking prawn pulao there was some more prawn left at my refrigerator. So today I decided to make prawn fry. 

I'm terrific lover of prawns. I attempt various recipes making use of it.

Prawn Pulao / Rice

Yesterday was extremely exhausting day for me and I wasn't in a mood to cook. Regardless of how you're feeling right now about cooking this cannot hold us apart from cooking. Food cravings is usually a powerful necessity. So I decided to cook Prawn Pulao for dinner.

Jawala ( Sukat / Dried Prawns Recipe)

First time I had Dried Prawns (shrimps) or Jawala at my aunt’s place. It was so tasty that I couldn’t resist asking the recipe from her. When I cooked it at home my mom and brother both loved it. 

It is a Maharashtrian dish and is widely used in India mostly in rainy season. It is very easy to make and is very delicious and tasty. However like almost anything, Jawala possesses its own disadvantages. Due to its solid smell a few of you will possibly not like it.